By Eshana Saha
Published Feb 03, 2025

Hindustan Times
Lifestyle

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9 healthiest cheese types to enjoy guilt-free

Cheese is often seen as unhealthy, but many varieties can actually improve heart health and contribute to a balanced diet.

1. Feta cheese, high in calcium and B12, offers a tangy flavor with fewer calories, making it a Mediterranean diet favorite.

2. Parmesan is rich in protein and calcium, and its low lactose content makes it ideal for those with lactose intolerance.

3. Cottage cheese is an excellent source of protein, aiding muscle repair and helping you feel full longer with minimal fat.

4. Cheddar packs a punch with vitamins, including vitamin A for immune function and protein to support muscle growth.

5. Ricotta is creamy and nutritious, rich in B12 and calcium, and adds a mild taste to sweet or savory dishes.

6. Manchego offers protein and calcium, helping reduce the risk of bone-related conditions. Its rich flavor enhances salads and stews.

7. Blue cheese has a bold taste and is loaded with B vitamins, including B12, supporting energy production and brain health.

8. Mozzarella is a versatile cheese, low in sodium, high in B12, and perfect for pairing with tomatoes, basil, and olive oil.

9. Goat cheese offers a mild, creamy texture with protein, vitamin A, and copper, ideal for those on low-carb diets.